DESIGN

We design A/C, heating and ventilation systems for various premises such as shops, offices, factories and restaurants. We also design chill rooms and coldstores for food operation factories and abattoirs etc.
Chilli carried out the design, build and project management of 1200m2 cold store and food prep areas at Sandyford Foods, Prestwick. Chilli also provide round the clock standby maintenance cover for all refrigeration and process equipment at Sandyford.

INSTALLATION

Our aims are to provide a high level of customer satisfaction by installing quality equipment, leading to repeat business and continuing maintenance contracts.

SERVICE

Call outs to commercial A/C, heating , ventilation, and refrigeration breakdown / problems - nation-wide. All staff and operatives are fully qualified in their respective trades or professions. Chilli also take health & safety very seriously and have been constructionline, CHAS and safecontractor accredited for several years now.

MAINTENANCE

We believe that HVCA equipment should be maintained at regular intervals to ensure reliability, efficiency and prevent breakdowns. We can offer a planned maintenance contract to suit customer needs and at present have over 130 maintenance customers. Maintenance customers also have priority with service call outs.